Main Menu
Processing Overview
Partner in Fish Processing
BAADER Products
Primary Processing
Secondary Processing
The FTC Pin Bone Remover is designed to remove pin bones of fish fillets and are available as single lane or double lane which are usable for different customer purposes depending on their production volume. If the fillet is not positioned on the belt perfectly, the FTC Bone Guide compensates this for perfect smooth result. If you want remove the dark meat muscle of the fish fillet you can combine it with the TRIO FTC Dark Meat Remover.
USPs Double Lane and Single Lane
Tell us about your processing requirements and see how our experts can help you improve your quality, throughput and yield.