Here you access our full product portfolio, which covers the entire range of equipment available fish processing, including auxiliary components and supporting systems.

Equipment form every provider in the BAADER family is included so have easy access to BAADER, SEAC and Trio machines.

Find the product you’re searching for

Choose Species:
All Salmonid Species
All Whitefish Species
All Pelagic Species
All Warm Water Aquaculture Species
All Shellfish Species
All Tuna Species
Processing Steps:
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Splitting
Whole Fish Packing
Trimming
Weighing
Transportation
Thawing
Add-On Chilling
Stunning
Storage Handling
Filleting
Slicing
Skinning
Pinbone Removing
Nobbing
Mincing
Knife Sharpening
Inspection
Bleeding
Grading
Heading
Gutting
Freezing
Fillet Packing
Descaling
Dark Meat Remover
Cooling
Cleaning
Chilling
Yellowtail
Misc. Shellfish
Tilapia
Wild Coho
Scallop
Whitefish
Warm water aquaculture
Tuna
Skip Jack
Sockeye
Small Fish
Shrimp
Shellfish
Sea Trout
Sea Bass
Sea Bream
Salmon
Sardine
Rainbow Trout
Redfish
Saithe
Pink Salmon
Pelagics
Pangasius
Misc. Warm Water
Misc. Salmonids
Mackerel
Hoki
Lobster
Haddock
Herring
Flatfish
Hake
Crab
Cod
Baramundi
Channel Catfish
Atlantic Salmon
African Catfish
Alaska Pollack
Amberjack

Contact our consultants

Tell us about your processing requirements and see how our experts can help you improve your quality, throughput and yield.